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APAX LAB - Lylac [3]

RM 90.00
RM 90.00
RM 90.00
Free Shipping for order RM40(WM) | RM150(EM) | HisBrew Roastery
Free Shipping for order RM40(WM) | RM150(EM)
Orders leave our roastery within 1 working day (DHL delivery time applies after dispatch) | HisBrew Roastery
Orders leave our roastery within 1 working day (DHL delivery time applies after dispatch)
Free 1-Year Manufacturer Warranty (Coffee Equipment) | HisBrew Roastery
Free 1-Year Manufacturer Warranty (Coffee Equipment)
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Highlights

  • Contains sulfate and potassium to highlight delicate and floral coffee characteristics.
  • Provides an elegant, refined, and graceful addition to coffee with a silky mouthfeel.
  • Made with demineralized water and analytical reagent grade minerals for high purity.
  • Available in 20mL and 100mL bottles, suitable for multiple brews.
  • Usage involves shaking before use and adding specific amounts to brew water or directly into coffee.
✦ AI-generated

LYLAC [3] harnesses the qualities of sulfate and potassium to underscore the delicate and floral characteristics of your coffee, ensuring an elegant, refined, and graceful addition to your brew with a silky mouthfeel.

Our mineral concentrates are made of demineralised water and analytical reagent grade minerals (AR), ensuring very high levels of purity.

Taste profile: elegant | floral | silky.

Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride.

Bottle size: Available in 20mL and 100mL. Allowing for approximately 30 and 150 brews respectively.

How to use: Shake the bottle thoroughly before use. Add 3 to 4g/L of mineral concentrate in your brew water, or add directly 1 to 10 drops into your coffee.

Signs your coffee may need LYLAC [3]: a lack of smoothness and roundness, an aftertaste that is too harsh, a lack of floral and citrus notes.

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Frequently asked questions

What flavor profile does this mineral concentrate enhance in my coffee?
It enhances the delicate and floral characteristics of your coffee, adding an elegant, refined, and graceful touch with a silky mouthfeel.
✦ AI-generated
What is the best way to use this concentrate in my coffee?
You should shake the bottle thoroughly before use, then add 3 to 4 grams per liter of mineral concentrate to your brew water or add 1 to 10 drops directly into your coffee.
✦ AI-generated
How do I know if my coffee needs this mineral concentrate?
If your coffee lacks smoothness and roundness, has a harsh aftertaste, or is missing floral and citrus notes, it may benefit from this mineral concentrate.
✦ AI-generated
What is this mineral concentrate made of?
It is made from demineralized water and analytical reagent grade minerals including magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, and sodium chloride.
✦ AI-generated
How many brews can I get from each bottle size?
The 20mL bottle allows for approximately 30 brews, while the 100mL bottle provides about 150 brews.
✦ AI-generated