Ethiopia Guji Hambella Tora G1 (Espresso) | Coffee Bean | Medium Roast
- Regular price
- RM 65.00
- Sale price
- RM 65.00
- Regular price
-
RM 65.00
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About This Coffee
From the highlands of Guji, where fruity coffees shine.
This coffee comes from the Tora Processing Station in Hambella, part of Ethiopia's renowned Guji coffee-growing region.
Guji is known for producing coffees with vibrant fruit flavours, delicate florals and beautiful natural sweetness.
The region's high elevations and favourable growing conditions allow coffee cherries to ripen gradually, helping develop the complex flavours that Ethiopian coffees are loved for.
At Tora, this coffee is naturally processed, bringing out the sweet, fruit-forward character that makes this lot so enjoyable.
Process
This coffee is naturally processed, meaning the coffee cherries are dried with their fruit still intact.
As the cherries dry, the fruit influences the coffee's flavour, often creating a sweeter, fruitier and more expressive cup.
For this Ethiopia, that translates into jammy strawberry, juicy peach and blueberry sweetness, complemented by delicate floral notes.
The result is a coffee that's fruity, aromatic and beautifully sweet.
In This Cup
Strawberry Jam · Peach · Blueberry
Imagine the sweetness of strawberry jam, followed by juicy, ripe peach and a burst of blueberry.
That's what makes this coffee so enjoyable.
As the cup cools, you'll notice a more delicate side, with hints of lychee, bergamot and jasmine adding a lovely floral lift.
Despite its jammy sweetness, the cup stays lively and refreshing, with plenty of fruit character from the first sip to the last.
Expect something sweet, juicy and fruit-forward, with a delicate floral finish.
Why You'll Like This Coffee
If you enjoy coffees that are fruity, sweet and full of personality, this one's definitely worth exploring.
The strawberry and blueberry notes bring a lovely jammy sweetness, while the peach adds a juicy, refreshing character.
And if you enjoy taking your time with coffee, let this one cool a little. You'll discover more of its delicate florals and layered fruit flavours as you drink.
A beautiful expression of a naturally processed Ethiopian coffee — sweet, playful and wonderfully aromatic.
Details
Origin: Ethiopia
Region: Guji, Hambella
Processing Station: Tora
Process: Natural
Grade: G1
Tasting Notes: Strawberry Jam · Peach · Blueberry