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Ethiopia Guji Uraga Haro Adama Washed Coffee Beans (Espresso) – Medium

RM 60.00
RM 60.00
RM 60.00
Free Shipping for order RM40(WM) | RM150(EM) | RM300(SG) | HisBrew Roastery
Free Shipping for order RM40(WM) | RM150(EM) | RM300(SG)
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Orders leave our roastery within 1 working day (DHL delivery time applies after dispatch)
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Highlights

  • From Bekele Belachew's family farm in Sagara village, Bensa, Sidama, grown under native forest shade at around 2,100 masl.
  • 74158 variety from the Jimma Agricultural Research Center, natural processed and dried at the family home, Grade 1, scoring 88.25.
  • Roasted light-medium for both filter and espresso.
  • Tasting notes: juicy berries, oolong tea and dark chocolate.
  • Available as whole bean or ground for V60, Aeropress, Chemex, drip coffee and moka pot.

About This Coffee

Ethiopia Guji Uraga Haro Adama G1
Grapefruit · Peach · Cocoa
Espresso Roast | Medium

This Grade 1 coffee comes from the Uraga district in the Guji Zone of southern Ethiopia, one of the country’s most celebrated growing areas. It grows at a high 2,350 masl. Heirloom varietals mature slowly in the cool mountain air, and washed processing brings out the clean, vibrant character Guji is known for. We roast it to a medium level for espresso so its bright fruit stays intact while the body and sweetness build up.

Cup Profile

Aroma: Citrus, grapefruit, black tea and caramel
Flavour: Bright citrus, sweet orange juice and peach
Finish: Subtle cocoa and roasted nuts
Body: Balanced, clean and nicely structured

The Producer

This coffee comes from smallholder farmers around Uraga, most of whom tend small family plots of heirloom coffee. At harvest they handpick ripe cherries and bring them to the local Haro Adama washing station. There the coffee is sorted, depulped, fermented and washed, then dried. The Grade 1 rating is the highest export grade in Ethiopia, which means very few defects and a consistent, high-quality lot.

Why You'll Like This Coffee

If you like a juicy, fruit-forward espresso that still tastes like coffee, this is for you. As a straight shot it’s bright and lively, with grapefruit and peach up front and a soft cocoa finish. With milk, the citrus turns into something like orange chocolate. It’s a clean, approachable way to try a high-grown Ethiopian, both for your morning flat white and for anyone curious about African coffees.

Grind Size

Whole Bean: best for espresso, so you can dial in on your own grinder
Ground (Fine): moka pot
Ground (Medium): V60, AeroPress, Chemex, drip coffee
Ground (Coarse): French press, cold brew

Are Your Beans Fresh?

We roast Monday to Friday in Kota Kemuning and ship within 14 days of the roast date. Free shipping over RM40 in West Malaysia.

Is It Halal?

We're not currently Halal-certified, but we don't add anything to our beans that would make them non-halal, and all our beans are stored properly.

Wholesale Pricing

For wholesale pricing, see our Wholesale page or WhatsApp us at +60 11-6788 9301.

Details

Origin: Ethiopia
Region: Sidama, Bensa (Sagara village)
Producer: Bekele Belachew
Altitude: 2,100 masl
Variety: 74158
Process: Natural
Grade: G1
Harvest: 2025/2026
Score: 88.25
Roast: Light-Medium
Best For: Filter & Espresso
Tasting Notes: Berries · Oolong Tea · Dark Chocolate

Frequently asked questions

Where is the coffee sourced from?
It comes from Bekele Belachew's 6-hectare family farm in Sagara village, Bensa district, Sidama, Ethiopia, grown under native forest shade at around 2,100 metres. Bekele and his family pick, process and dry the coffee themselves.
What are the flavor notes of this coffee?
Juicy, jammy berries up front, a smooth oolong tea-like body, and a bittersweet dark chocolate finish that lingers. Fruity, tea-like and chocolatey, with a clean, sweet cup.
What roast level and grind sizes are available?
It's a light-medium roast made for both filter and espresso. Ground options: Fine for Moka pot, and Medium for V60, Aeropress, Chemex and drip coffee. For espresso, we recommend Whole Bean so you can dial in on your own grinder.
How fresh will the coffee beans be when they arrive?
The coffee is roasted Monday to Friday and guaranteed to be shipped within 14 days of the roast date to ensure freshness.
Is this coffee Halal-certified?
Although not officially Halal-certified, the beans do not have any additives that make them un-halal, and they are stored appropriately.
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